Mirabella’s Sunday Supper is a brand-new experience blending the comfort of classic Italian family dinners with the coastal elegance of Chef Michael White’s cuisine. The heartwarming prix fixe menu is served family-style, enhancing both the flavors and the connection around the table. Every guest will start with house-made focaccia, and then choose from the menu of appetizers and entrees such as eggplant parmigiana, meatballs & ricotta, rigatoni a la vodka, pork chops scarpariello, and of course, Sunday gravy. Dessert includes timeless classics such as cannoli and a decadent tiramisu. Sunday Supper is $60 per person, plus tax and gratuity. Wine-by-the-bottle and cocktail specials are also available.
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Culinary
Sunday Supper at Mirabella
Culinary
Nov 2025
02